They also went around the room to read their "thank you" slips from their thanksgiving pouches. Many children were thankful for siblings or parents. Grant is thankful for pie. The pouch is decorated with items from nature he collected from our yard and brought into class. He did the sewing and gluing on the pouch by himself.
We continued our celebration on Wednesday. Grant, Cole and I worked hard to get as much food preparation done as possible. We made the rolls, the chocolate pudding pies and the cornbread for our stuffing and started the turkey bringing. Grant hung in with me until the bitter end, continually asking what we could do next. He was particularly excited about brining the turkey and kept asking if it was afternoon yet because I told him we didn't start the brine until after lunch. Cole was a helper too. He would wander in and out of the kitchen, helping when he felt like it and sampling the goods more than anything. He sat at the kitchen table for about 20 minutes licking the roll bowl as clean of dough as he possibly could, while Grant and I worked on the cornbread. The boys loved dropping the graham crackers into the food processor and eating about every other cracker that came out of the package. Grant broke off the pieces of dough for the rolls and rolled them into balls then I dipped them in the butter and put them on the pan. He did a great job at that, working really hard to get the balls the same size. Cole stole a ball of dough here and there and tried to eat them. We worked so quickly and efficiently that we had all of the major work done by 10:30, before Tyler woke up from his morning nap (thank goodness). The rolls and cornbread were cooked, cooled and sampled. The graham cracker crusts were baked. We just had chocolate pudding to cook and a turkey to brine after lunch.
We headed out for a couple of errands when the morning baking was done. One of our errands took us to Walmart for a few last minute food items and the start of a new Thanksgiving tradition. My kids, and Grant in particular, love board games. I decided this year to start a new tradition of buying a new game for Thanksgiving weekend that we can enjoy playing all weekend long. After much discussion, debate and browsing in the game aisle of Walmart (which, by the way, pales in comparison to Targets), we settled on Sorry.
After our errands and lunch, Cole and Tyler laid down for afternoon naps while Grant and I made the pudding and the turkey brine. Grant stirred the pudding and helped squeeze the oranges and lemons into the brine water. During our morning round of baking I had the boys pull the thyme off the stems into a bowl so Grant just had to dump the herbs into the brine. He also helped pour in the salt and sugar and held the bag open for me while I put in the turkey. He told me he remembered from last year that he's not allowed to touch the turkey because of the germs it has.
By the time we finished up those tasks, the little guys woke up and we prepared ourselves for our last adventure of the day. With Papa, who had been out all day, visiting old friends, we headed over to the Anderson's house where they were slaughtering and preparing the 25 turkeys they had been raising for the last couple of months for various friends' Thanksgiving dinners. It was quite an experience. Cole was more interested in the giant swing set and two play houses in the backyard so he didn't pay much attention to the turkeys. Grant, however, went into the pen with Papa and watched Jeff catch, string up and slice the neck of a couple of turkeys. The turkeys then hang there until the blood is drained. When they are drained they are taken to a big drum of boiling water to soften the feathers before being plucked, gutted and boiled again. It was quite a process. It was also fun to see a lot of friends. The Andersons pretty much have a small farm, complete with a steer, multiple horses, countless chickens and two pygmie goats that wander the backyard. The best part is that they live right in town. We were able to collect two dozen eggs that the chickens had lain that day (and take a dozen home with us), pet the goats and feed the steer and horses. The boys were in heaven and after being their over two hours were in heavy tears when told it was time to leave.







2 comments:
Holy Moly! Huge blogging marathon. I have to admit, I will come back and finish reading everything--I got about half way. But I did catch the "may be moving to Flagstaff in Jan."?? Really! Wow. At least it isn't forever away, but I kinda like everyone living in Prescott. It makes my visits easier! Keep me posted!
I love these pictures... so cute! I'm glad you guys had a good Thanksgiving. Brad was definitely sad to have missed the light parade.
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